Shorty Posted June 19, 2011 Share Posted June 19, 2011 Yeah flatten chicken fillets, put in cream cheese and jalapenos, wrap with bacon (I halved normal cuts lengthways) and grill Link to comment Share on other sites More sharing options...
Aneres11 Posted June 19, 2011 Share Posted June 19, 2011 Made my lemon cake! Now. I understand it looks as though someone (of the male persuasion) has got excited and unloaded over the cake. However this is just a simple lemon frosting that is drizzled over. Normal lemon cakes usually contain lemon zest that I HATE so I don't add that. Also, some recipes say to prick the cake and pour a lemon syrup over it which again I don't like as it gives you a wet cake which isn't very cakey to me. So I made up my own recipe. As mentioned in a previous post everyone who tastes it say its the best lemon cake they have tried! This is a lemon sandwich cake with lemon flavoured sponge, a home made lemon curd centre and a drizzle of jizz... erm lemon frosting. Will post a pic once I have cut it too. Link to comment Share on other sites More sharing options...
ReZourceman Posted June 19, 2011 Share Posted June 19, 2011 Looks good man. Link to comment Share on other sites More sharing options...
Magnus Posted June 19, 2011 Share Posted June 19, 2011 Looks good man. You're only saying that because it's covered in semen! :p That cake does seem delicious, though. Now I'm hungry again. Link to comment Share on other sites More sharing options...
ReZourceman Posted June 19, 2011 Share Posted June 19, 2011 I'm a fan of both cake and semen. My praiser is justified. Link to comment Share on other sites More sharing options...
S.C.G Posted June 19, 2011 Author Share Posted June 19, 2011 That is one awesome Lemon Jizzle cake. Link to comment Share on other sites More sharing options...
EddieColeslaw Posted June 21, 2011 Share Posted June 21, 2011 Felt like dessert at 1am, did not feel like washing a million bowls and utensils. Solution: chocolate cake in a mug! 4 tablesp self-raising flour 4 tablesp sugar (I only used 3 because I don't like sugar) 2 tablesp cocoa bind above with an egg 3 tablesp milk 3 tablesp oil dash of vanilla essence Put in microwave for 3 minutes, it will rise alarmingly. Wait for it to sink a bit, then eat. This recipe results in a bouncy, pudding-y creation, rather than a true soft crumby chocolate cake. Link to comment Share on other sites More sharing options...
Aneres11 Posted June 21, 2011 Share Posted June 21, 2011 That is amazing. I am speechless!! I love it. Such a good idea. Link to comment Share on other sites More sharing options...
EddieColeslaw Posted June 21, 2011 Share Posted June 21, 2011 It's excellent if you want cake without the fuss Or have no oven! Or want cake in the middle of the night without waking everyone! Or are poor! Link to comment Share on other sites More sharing options...
nightwolf Posted June 21, 2011 Share Posted June 21, 2011 Ah, that cake has saved me a million times, I used to make it far too much in my second year of uni, but sometimes it turned out a bit funny. Annoying. Nomnomnom! Link to comment Share on other sites More sharing options...
jayseven Posted June 21, 2011 Share Posted June 21, 2011 url=http://www.n-europe.com/forum/showthread.php?t=24026 The wonders of 5-min cake! Still not tried it. Rather prefer 5-minute steak! Yeah not got a link for that one Link to comment Share on other sites More sharing options...
EddieColeslaw Posted June 21, 2011 Share Posted June 21, 2011 url=http://www.n-europe.com/forum/showthread.php?t=24026 The wonders of 5-min cake! Still not tried it. Rather prefer 5-minute steak! Yeah not got a link for that one Aw, I should've revived that thread! But I am disappointed in the lack of pictures! And lol at whoever was worried about uncooked eggs, I used to like eating them raw (but of course I made sure they were fresh) :p Link to comment Share on other sites More sharing options...
jayseven Posted June 21, 2011 Share Posted June 21, 2011 Tried real hard to find a gif of rocky drinking eggs and failed. Link to comment Share on other sites More sharing options...
arnold Posted June 27, 2011 Share Posted June 27, 2011 Peanut Butter Cups FTW Nom nom nom Link to comment Share on other sites More sharing options...
Aneres11 Posted July 3, 2011 Share Posted July 3, 2011 Made some shortbread. Already eaten 2 pieces whilst it was still warm. And now chomping a third. Someone stop me! Link to comment Share on other sites More sharing options...
ReZourceman Posted July 3, 2011 Share Posted July 3, 2011 Shortbread is SO win. Link to comment Share on other sites More sharing options...
ReZourceman Posted July 5, 2011 Share Posted July 5, 2011 Link to comment Share on other sites More sharing options...
EddieColeslaw Posted July 18, 2011 Share Posted July 18, 2011 Fried rice: Crabstick version! Spam version. Link to comment Share on other sites More sharing options...
S.C.G Posted July 18, 2011 Author Share Posted July 18, 2011 ^ Mmmmm nice rice Eddie You know what else would go well with that? Chorizo... aka 'food of the gods' Link to comment Share on other sites More sharing options...
Coolness Bears Posted July 19, 2011 Share Posted July 19, 2011 I'm too sexy for my biscuit. A huddle of penguins. My favourite one put all my efforts into it. For reference, I missed off the black line along the bottom but only just realised this, I'll put it on next time I make them, I have some dough left. I've been making Penguin Biscuits all afternoon with my cuddly penguin, Faux Etopen. Inspired by the anime Mawaru Penguindrum. Link to comment Share on other sites More sharing options...
Mr_Odwin Posted July 20, 2011 Share Posted July 20, 2011 ^ Mmmmm nice rice Eddie You know what else would go well with that? Chorizo... aka 'food of the gods' I was 99% sure this post was going to end with "... and pepper." Link to comment Share on other sites More sharing options...
S.C.G Posted July 20, 2011 Author Share Posted July 20, 2011 I was 99% sure this post was going to end with "... and pepper." Ah but it goes without saying... No pepper = No deal! Though recently I've become quite liberal with the sweet chilli sauce because it's quite literally one of the best accompaniments since salt... ... and pepper. :wink: Link to comment Share on other sites More sharing options...
Raining_again Posted July 20, 2011 Share Posted July 20, 2011 you disappoint me scg! What happened to it being number freakin 1!! I on the other hand made a lovely shake for my dinner.... oh the joys of meal replacement diets.... (I have lost 10.75 lbs in 5 days though) Link to comment Share on other sites More sharing options...
jayseven Posted July 28, 2011 Share Posted July 28, 2011 Busy re-inventing fusion cooking! ... lol... What 'm eating was made from; - onion - pepper - handful of mushrooms - three cloves of garlic - two large chilis - Sweetcorn - passata - secret ingredient my girlfriend told me about taht I cannot share - worcester sauce - smoked paprika - basil - oregano - rosemary (hint of) - cinnamon - salt & Pepper Served with pasta (this time) and cheese. MMMMMMMMMMMM! Link to comment Share on other sites More sharing options...
Retro_Link Posted July 29, 2011 Share Posted July 29, 2011 Homemade Garlic [parsley/lemon] Breaded Chicken with Baked Camembert Pasta and Spinach. Link to comment Share on other sites More sharing options...
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