I was reading up about bread because i'm a loser, although keeping bread in the fridge will stop it going mouldy for longer, it actually speeds up the staling process, so you have to make a decision as to whether you want stale bread or non-mouldy bread. However, i think it becomes stale far quicker that it becomes mouldy, so probably best to just get a bread-bin.
Egg-wise, i don't really eat a lot of eggs. In fact, the only eggs i eat nowadays tend to be ones cooked in cakes by my girlfriend. I like scrambled and boiled eggs, but fried eggs i'm not that fussed about.