Posted March 27, 2011 Lancashire. It's crumbly and tangy and is great on toast as it doesn't go massively gooey Got a thing on for Lancashire cheese at the moment too, found this one in my local Morrisons, and it is just awesome, best Lancashire cheese ever. http://www.singletons.uk.com/cheese_14.php Share this post Link to post Share on other sites
Posted March 27, 2011 I pretty much stick with the basics. Cheddar all the way, and whatever they put on pizza's. I have tried other cheeses but I always come back for the safe option. Not a big fan of Grandma's Cheese. Share this post Link to post Share on other sites
